a typical day

9.00 am

Arrival. Tea and coffee served in the Lounge.

9.20 am

Welcome to Yeldersley Hall. A brief talk by the owner, Andrew Bailey, about the Hall and its history.

9.30 am

Meet Closer To The Edge – training and development specialists.

9.40 am

Introduction to bushcraft – building shelters, fire lighting techniques.

11.00 am

Break for tea and coffee.

11.20 am

Survival, forraging, food.

12.30 pm

Cookery demonstration by Ralph of Butler’s Pantry – fish/pheasant/rabbit.

1.00 pm

Lunch served in the Hall.

2.00 pm

Series of indoor and outdoor team building exercises.

4.00 pm

Tea/coffee and cake.

4.20 pm

Final session with Closer to the Edge concluding with a team review.

5.30 pm

Departure.

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